Keep Refreshed

So you’re keen to join the KTea world, but you’re not quite sure which flavour’s going to set your heart a sizzle? Whether it’s your first foray into the many varied tastes of kombucha, or you’re an old hand, our brews all have their own distinct identity - unlike any you might have tasted before. While it’s hard to get their true ‘je ne sais quois’ down on paper (or screen, as it were) here’s a little intro to our four ferments.   Ktea Gold: Oolong tea with botanicals ...always believe in your soul! We certainly feel indestructible and full...

You’ve heard its name whispered in the health food shop, or perhaps seen it recommended in a lifestyle magazine. Maybe you’ve even seen it referenced as a ‘Dry January’ or ‘Stop-tober’ initiative. You know you drink it, it seems like it’s good for you but just….what exactly is kombucha?   Three small steps   Tea, sugar and water - three simple ingredients for a highly complex drink. All kombucha starts with those three ingredients, though of course, it’s up to the brewer to decide on the quality of the ingredients. At KTea, we only use the highest grade, ethically sourced...