How about something fresh fruity and festive?
This delicious mocktail mixes sparkling KTea Kombucha with wintery cranberry and a touch of warming ginger.
✅ 2 bottles of your choice of KTea Kombucha
✅ ½ cup 100% cranberry juice
✅ 1-inch slice of fresh ginger
✅ Thinly sliced 1 large sprig of fresh rosemary
✅ Fresh cranberries
✅ More rosemary and sliced ginger
✅ Fill 4 large glasses with ice and set aside
✅ In a jug or large mason jar, stir the sliced ginger and rosemary together using the end of a wooden spoon (or use a muddler if you have one)
✅ Add the cranberry juice and KTea Kombucha and stir gently to combine
✅ Pour into the ice-filled glasses (using a strainer, if necessary)
✅ Garnish with a sprig of rosemary, slice of fresh ginger, and a few cranberries before serving