Sparkling Cranberry Kombucha Mocktail

How about something fresh fruity and festive?

This delicious mocktail mixes sparkling KTea Kombucha with wintery cranberry and a touch of warming ginger.


✅  2 bottles of your choice of KTea Kombucha
✅  ½ cup 100% cranberry juice
✅  1-inch slice of fresh ginger
✅  Thinly sliced 1 large sprig of fresh rosemary


✅  Fresh cranberries
✅  More rosemary and sliced ginger


✅  Fill 4 large glasses with ice and set aside
✅  In a jug or large mason jar, stir the sliced ginger and rosemary together using the end of a wooden spoon (or use a muddler if you have one)
✅  Add the cranberry juice and KTea Kombucha and stir gently to combine
✅  Pour into the ice-filled glasses (using a strainer, if necessary)
✅  Garnish with a sprig of rosemary, slice of fresh ginger, and a few cranberries before serving

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